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We found 232 results for "Seafish Bioeconomic Choke Report FINAL" in Web pages
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  • Economic analysis

    The reform of the Common Fisheries Policy (CFP) introduces a landing obligation to eliminate discarding. Seafish was asked to determine the potential economic implications of this discard ban on UK fleets.
    Article

  • Climate Change Impacts and Adaptation

    We produce climate change adaptation reports and keep a watching brief on how climate change impacts on UK seafood supply chains.
    Article

  • Seafood imports under the Border Target Operating Model (BTOM)

    UK Government has released the final Border Target Operating Model (BTOM). We’ve summarised how it will impact seafood imports into Great Britain.
    Article

  • Domestic and Export Sector Panel

    The Domestic and Export Sector Panel guides our work in catching, farming and processing seafood for consumption in the UK or for export.
    Article

  • Seafish levy review

    We informally consulted industry on changes to the Seafish levy. We've published a response based on industry feedback and next steps in the process.
    Article

  • Seafish Board

    Details of the Seafish Board including biographies, minutes and register of interest.
    Article

  • Seafish Northern Ireland Advisory Committee (SNIAC)

    The Seafish Northern Ireland Advisory Committee (SNIAC) provides a forum for the seafood industry to input into the work of Seafish.
    Article

  • UK Fishing Fleet Survey

    Every year we talk to fishing vessel owners around the UK to capture economic and employment data. We also ask about the issues affecting businesses.
    Article

  • A packaging supplier's experience of PPT

    This case study examines a packaging supplier's experience of the Plastic Packaging Tax (PPT) as reported by Styropack.
    Article

  • I export seafood from Great Britain

    Information and guidance on exporting seafood from the UK to the EU including labelling, customs and tariffs and documentation.
    Article

  • Changes to health certificates for seafood exports to the EU

    Guidance for seafood exporters on changes to export health certificates (EHCs). Find out what you need to do to export to the EU.
    Article

  • Principles of Fish Quality Assessment (raw or cooked)

    Fish quality assessment should be objective and based on recognised schemes. It looks beyond good or poor quality and aims to quantify quality.
    Article